New Year's Eve 2020

2 course £29.95, 3 course £34.95 includes a glass of prosecco & evening entertainment. Booking in advance essential. £10 deposit per person in required to secure your booking.Dining slots 6pm and 8pm. Tables back 2 hrs.

PETISCOS/ STARTERS

Antipasto Brasiliero

Selection of cured meats, fresh fruits and cheeses.

 

Salmao Marinado ao Molho Picante

Fresh Scottish Salmon marinated in pink peppercorn sauce. (g.f)

 

Sopa de Lentilha(V)

Lucky lentil soup (v,veg,gf)

PRATOS PRICIPAIS (MAIN COURSES)

Porco a Role com Bacon e Ervas

Tender pork loin seasoned with Brazilian herbs wrapped in bacon served

with balsamic braised baby potatoes and pearl onions.

 

Peixe Assado com Arroz Primavera

Fresh Market Sea-bass roasted in foil served

with steamed seasonal vegetables and rice. (g.f)

 

Gnocchi Com Pesto (V)

Gnocchi and pesto.

SOBREMESA (DESSERTS)

Bolo Caramelizado

Yummy sticky toffee pudding.

 

Acai Na Tigela

Amazon acai berry mousse in the bowl served with granola and fresh fruit.

 

Folhado com banana e canela

Puff pastry stuffed with Banana and Cinnamon.

© 2023 by Boteco Do Brasil

Glasgow / management@botecodobrasil.com - Edinburgh / eh1@botecodobrasil.com